Christmas Noche Buena

27 Dec

When you get married, one of the things that you have to sort out early on is where to spend the holidays. Hubby and I decided that for the 24h of December, we would drop by at my parent’s place (Chua side) but do Christmas mass and Noche Buena with his family. On the 25th though, we’d spend lunch with my family (Yap side) and do visits to his side of the family in the afternoon.

This year, Noche Buena was made special as this is Warren’s 1st Christmas. Here’s the Noche Buena spread –


Pat Po Kue
Definitely a winner! The rice is sticky and moist and had loads of chorizos.

Lloyd’s Ribs
So instead of making and marinating the ribs from scratch, we just decided to buy Lloyd’s ribs. Surprisingly, it came out soft, juicy and tasty.

Spaghetti Carbonara
Cooked by Grace.

We also had sushi and sashimis. Now, how do you go a diet this Holidays?

1 Comment

Posted by on December 27, 2011 in Family, Simple Eats



One response to “Christmas Noche Buena

  1. Graceland

    December 31, 2013 at 11:43 PM

    Well done to think of soehtming like that


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